One-pound sealed package.

Offers a rich, robust flavor of lean Angus.

Versatile - can be used in a wide range of dishes.

4 premade delicious Angus beef hamburger patties sealed in one package.

Great for grilling or pan cooking.

Lean cut of Angus beef.

Flavorful and versatile cut with less marbling.

Perfect for grilling and smoking.

The most tender and lean - buttery texture.

The premium cut.

Great for grilling, broiling or searing.

Quality Angus beefy flavor (2 per package).

The most tender and lean cut.

Premium cut (2 per package).

Great for grilling or pan searing.

Tender, juicy and flavorful Angus beef.

Premium cut (2 per pack without bone).

Lean cut of Angus beef.

Flavorful and versatile cut with less marbling (2 steaks per package).

Well-marbled for tenderness and slow cooking perfection.

Ideal for pot roast, shredded beef, stews and home-cooked meals.

A lean and flavorful cut from the shoulder - best cooked low and slow - becoming tender and juicy while delivering rich beef flavor.

Ideal for pot roast, braising or slow cooker meals.

Ideal for slow cooked as a stew or braised.

Traditional stock base for soup.

Single-boned, strips of generous meat.

Ideal for slow cooking, BBQ’ing and grilling.

To enhance flavor, marinate overnight.

Ideal for bone broth and stock base.

Per customer request. Currently, SOLD OUT.

Stew Meat

Flank Steak

Skirt Steak

Sirloin Roast

Organs (Liver, Heart, Tongue)

Looking to beef up your freezer? We have born and raised quality black Angus steers. Know exactly where your food is coming from and we do not outsource. $3600-$4200 (priced by live hanging weight)

Don’t need an entire cow, but interested in bulking up your freezer with a ½ cow. Born and raised black Angus in New Market on our family century farm. $1800-$2200 (priced by live hanging weight)

Interested in a ¼ cow - we have you covered. Black Angus steer born and raised - and processed in East TN. $1000-$1200 (priced by live hanging weight)