NY Strip Steak

$14.00

This cut comes from the short loin and is moderately tender with a bold beefy flavor. It has some marbling, but not as much as a ribeye. It’s often grilled, pan-seared, or broiled.

This cut comes from the short loin and is moderately tender with a bold beefy flavor. It has some marbling, but not as much as a ribeye. It’s often grilled, pan-seared, or broiled.